Plant
Vigna Radiata
Vigna radiata · Fabaceae · comm. Ch'Ih Hsiao Tou, Green Gram, Mungbean · 112 constituents · 25 uses
Wikimedia CommonsThe mung bean or green gram is a plant species in the legume family. It is mainly cultivated in East, Southeast, and in South Asia and used as an ingredient in both savoury and sweet dishes.
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112 entriescontains
| Constituent | Class | Max. amount | Refs |
|---|---|---|---|
| ADENOSINE-5'-MONOPHOSPHATE | — | — | 1 |
| ADENOSINE-DIPHOSPHATE-D-RIBOSE | — | — | 1 |
| ADENOSINE-DIPHOSPHATE | — | — | 1 |
| ADENOSINE-TRIPHOSPHATE | — | — | 1 |
| ALANINE | — | 11545 | 2 |
| ALPHA-LINOLENIC-ACID | — | 1681 | 2 |
| ARACHIDIC-ACID | — | 135 | 1 |
| ARGININE | — | 20693 | 2 |
| ARSENIC | — | 0.09 | 1 |
| ASCORBIC-ACID | — | 1506 | 2 |
| ASCORBIGEN | — | 26 | 1 |
| ASH | — | 53025 | 2 |
| ASPARAGINE | — | — | 1 |
| ASPARTIC-ACID | — | 50315 | 2 |
| BEHENIC-ACID | — | 360 | 1 |
| BETA-CAROTENE | — | 1.4 | 2 |
| BIOCHANIN-A | — | — | 1 |
| CADMIUM | — | 0.165 | 1 |
| CALCIUM | — | 1602 | 2 |
| CARBOHYDRATES | — | 688510 | 2 |
| CEROTIC-ACID | — | 945 | 1 |
| CHLORINE | — | 278 | 1 |
| CHOLINE | — | 1856 | 1 |
| COPPER | — | 23 | 2 |
| COUMESTROL | — | 0 | 1 |